Christamas at Morino Lodge
By Jen | Published:
December 29, 2009

David Eyes the Birds

A small smiling Santa

Jen prepares the Baked Apples
We had quite the spread this year!
22 kilos of Roasted Turkey
Mashed Potatoes and Gravy
Rosemary Stuffing
Cranberry -Orange Relish
Sweet Potato Casserole
Roasted Winter Vegetables
Homemade Bread Rolls and Scones
And for Desert…
A traditional Bouche De Noel
Pumpkin cheesecake
New York Cheesecake
Spiced Baked Apples with
Vanilla Ice Cream
All washed down with wine and holiday spirits!

Saving the best for last... a traditional Bouche De Noel!

Timo gets busy in the Kitchen

It wouldn't be Christmas without Gingerbread Houses!

From carving up the slopes to carving up the Turkey

Colorful Christmas Cookies

A Gorgeous Christmas Dinner!

Enjoying the Meal

Fine Food and Fine Wine
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